The Pluais Umha Restaurant

In the Pluais Umha restaurant, above O’Neill’s Bar, you can sample the best of the food West Cork has to offer in a modern, relaxed setting.
West Cork is gaining renown as a destination for people who love to eat well, and the menu in our family-run restaurant reflects our own passion for good food. You’ll find the best seasonal and locally-sourced ingredients cooked beautifully here. Freshly-caught fish and shellfish are a speciaility, and always feature on our menu which is updated regularly.

Sample Menu



Warm marinated steak salad with tomato, cucumber and basil
Pan fried fish cakes with a chilli & coriander dip
Carrot & parsnip soup
Deep fried Brie with cranberry sauce

Main Courses

Pan fried lamb rump, cooked to your liking, with a mustard & herb crust, and rosemary jus
Duck confit with braised red cabbage and red wine jus
Pan-fried fresh seabass with sauce vierge
Creamy stuffed fillet of chicken with mascarpone & basil pesto
Main courses will be served with roasted root vegetables & colcannon.



Apple & vanilla crème brulee
Chocolate & raspberry brownies, chocolate sauce
Rhubarb & ginger crumble
Banoffee Pie


Starter, Main Course, Tea/Coffee – €19.95
Main Course, Dessert, Tea/Coffee – €19.95
Starter, Main Course, Dessert, Tea/Coffee – €24.95

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